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Nutritional literacy and its influence on healthy lifestyle behavior and willingness to consume healthy food brands

  • Elizabeth Emperatriz García-Salirrosas
  • , Manuel Escobar-Farfán
  • , Iván Veas-González
  • , Ledy Gomez-Bayona
  • , Jorge Alberto Esponda-Perez
  • , Ghenkis Ezcurra-Zavaleta
  • , Elena Matilde Urraca-Vergara
  • Universidad Nacional Tecnológica De Lima Sur
  • Universidad de Santiago de Chile
  • Universidad Católica del Norte
  • Instituto Tecnológico Metropolitano
  • Universidad de Ciencias y Artes de Chiapas
  • Universidad Privada Antenor Orrego

Producción científica: Contribución a una revistaArtículorevisión exhaustiva

5 Citas (Scopus)

Resumen

Introduction: This study examines the influence of nutritional literacy on healthy lifestyle behavior and willingness to consume healthy food brands among Peruvian consumers of the Unión brand. Methods: Using structural equation analysis with data from 637 participants collected between June and September 2023. Results: The results confirm that nutritional literacy positively and significantly influences both the willingness to consume healthy brands (β = 0.367, p < 0.001)and healthy lifestyle behavior (β = 0.438, p < 0.001), while the latter also positively impacts the willingness to consume healthy brands (β = 0.220, p < 0.001). Additionally, the mediating effect of healthy lifestyle behavior on the relationship between nutritional literacy and willingness to consume healthy brands is verified (β = 0.096, p < 0.001). Discussion: These findings demonstrate that improving consumers’ nutritional knowledge not only directly influences their consumption preferences but also enhances this effect through the adoption of healthy habits. This offers relevant implications for marketing strategies focused on nutrition education.

Idioma originalInglés
Número de artículo1680436
PublicaciónFrontiers in Nutrition
Volumen12
DOI
EstadoPublicada - 2025

Nota bibliográfica

Publisher Copyright:
Copyright © 2025 García-Salirrosas, Escobar-Farfán, Veas-González, Gomez-Bayona, Esponda-Perez, Ezcurra-Zavaleta and Urraca-Vergara.

ODS de las Naciones Unidas

Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

  1. ODS 3: Salud y bienestar
    ODS 3: Salud y bienestar

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