Personal profile
Personal profile
Education/Academic qualification
PhD, PhD IN PUBLIC AND PRIVATE PLANNING
27 Jul 2019 → 28 Aug 2022
Award Date: 9 Nov 2023
Master, MASTER IN ACCOUNTING, WITH A MENTION IN FINANCE
15 Mar 2015 → 18 Dec 2015
Award Date: 24 Apr 2018
Bachelor, BACHELOR OF ADMINISTRATION
Award Date: 26 Apr 2006
Occupation type for R&D personnel
- Researcher or innovator member
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 3 Good Health and Well-being
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SDG 8 Decent Work and Economic Growth
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SDG 9 Industry, Innovation, and Infrastructure
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SDG 12 Responsible Consumption and Production
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SDG 16 Peace, Justice and Strong Institutions
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Collaborations and top research areas from the last five years
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Healthy Lifestyle Motivators of Willingness to Consume Healthy Food Brands: An Integrative Model
García-Salirrosas, E. E., Escobar-Farfán, M., Esponda-Perez, J. A., Villar-Guevara, M., Rondon-Eusebio, R. F., Ezcurra-Zavaleta, G., Urraca-Vergara, E. M. & Guerra-Velásquez, M., Jan 2025, In: Foods. 14, 1, 125.Research output: Contribution to journal › Article › peer-review
Open Access5 Scopus citations -
Nutritional literacy and its influence on healthy lifestyle behavior and willingness to consume healthy food brands
García-Salirrosas, E. E., Escobar-Farfán, M., Veas-González, I., Gomez-Bayona, L., Esponda-Perez, J. A., Ezcurra-Zavaleta, G. & Urraca-Vergara, E. M., 2025, In: Frontiers in Nutrition. 12, 1680436.Research output: Contribution to journal › Article › peer-review
Open Access -
SELF-MOTIVATION, SOCIAL SKILLS, AND RESILIENCE: THE TRANSFORMATIVE INFLUENCE OF PHYSICAL ACTIVITY ON COLLEGE STUDENTS
La Rosa-Feijoó, O. C. & Ezcurra-Zavaleta, G. A., 30 Jun 2025, In: Cultura, Ciencia y Deporte. 20, 64, 2246.Research output: Contribution to journal › Article › peer-review
Open Access -
The Influence of Healthy Lifestyle on Willingness to Consume Healthy Food Brands: A Perceived Value Perspective
García-Salirrosas, E. E., Esponda-Perez, J. A., Millones-Liza, D. Y., Haro-Zea, K. L., Moreno-Barrera, L. A., Ezcurra-Zavaleta, G. A., Rivera-Echegaray, L. A. & Escobar-Farfan, M., Jan 2025, In: Foods. 14, 2, 213.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Transformational leadership to improve the intrinsic satisfaction of public workers in northern Peru
Ezcurra-Zavaleta, G. A., Saavedra-López, M. A., Arias-Gallegos, W. L., Chuquizuta, D. E. A. & Hernández, R. M., 1 Sep 2025, In: Humanities and Social Sciences Letters. 13, 4, p. 1331-1343 13 p.Research output: Contribution to journal › Article › peer-review
Open Access